All Posts By saaleha

Tomato Sauce Chocolate Cake

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I turned 36 today and wanted to celebrate by baking something quirky. When I was much, much younger, the ads for All Gold Tomato Sauce claimed there were 36 tomatoes crammed into each bottle of their sauces. I don't know how true that is for their current product but I was going for a more nostalgic ...

Foodgrams: Beetroot Soup

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  View this post on Instagram   Too many things to process but this beetroot soup was a cheer. Add blitzed roasted baby beets to veg stock. Season with cumin, coriander, salt, pepper and lemon juice. Finish off with almond milk. #dslr #foodphotography #foodstyling #beetrootsoup #recipewhatrecipe #supper #naturallight A post shared by Saaleha Idrees Bamjee (@saaleha_b) on Dec ...

Quick Coconut Milk Curry

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I made this curry some years back when I was testing a Jamie Oliver self-stirring home-cooker. While prepping for my upcoming food photography workshop, I came across these images in my archives and realised I didn't get around to blogging the recipe. It's a quick dish to put together and any sort of protein would work ...

Foodgrams: Tennis Biscuit Fridge Cake

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  View this post on Instagram   No-bake nostalgia; Tennis Biscuit fridge cake. I would have layered the choc mint variant with a mix of Caramel Treat and cream but I really wanted to use up the lemon curd cream I had left over from the lemon and walnut ice cream cake. For those who've never made this, ...

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Foodgrams: Egg Fried Rice

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  View this post on Instagram   Made egg-fried rice out of leftovers. Heated up some oil in a pan and added mustard seeds, dried curry leaves and salt. Once the seeds popped, I added fresh turmeric, black pepper, chopped garlic and green masala. Tossed in leftover rice, stirring it to coat with the other ingredients and then ...

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