I turned 36 today and wanted to celebrate by baking something quirky. When I was much, much younger, the ads for All Gold Tomato Sauce
My late maternal grandfather had the habit of clipping out articles of interest from newspapers and magazines to pass on to family. He would also
There's something about Nutella that induces a Pavlovian reaction at its very mention. It's almost sacrosanct. So much so that my little concoction may be considered a blasphemy. My version incorporates walnuts and is influenced by the toffee-notes in the agave nectar I used.